Red Yeast Rice 600mg 60 Capsules

WHY YOU’LL LOVE IT

Red yeast rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking duck is an example of the coloration and flavor imparted by red yeast rice.

Carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.