Yeast-Free Hot Chocolate Recipe

Winter is here and as usual, temptation is all around for sugary coffee and drinks. If you want to enjoy a warm cup of cocoa without adding inches to your waistline, then this Yeast-Free Hot Chocolate recipe is for you. Made with erythritol and unsweetened almond milk, it’s as healthy as it is delicious! This tasty beverage will warm you up while leaving you feeling guilt-free. Enjoy a cup as you cozy up in front of the fire or spend time with family and friends.

*Makes 2 servings

1 1/2 C unsweetened chocolate almond milk

1 T cocoa powder

2 T Sweet-N-Natural

1/8 t mint extract (optional)

Instructions: Warm in a small sauce pan over low-medium heat until warm. Pour into two mugs and enjoy!